Restaurant with typical culinary tradition of Salento

RESTAURANT

The typical dishes of Salento culinary tradition revisited in a modern way

Our cuisine is based on the use of selected ingredients of the Salento, prepared according to the local tradition in order to offer our guests the best quality and service.

The typical products come from local farms and are prepared in a simple cuisine in an innovative and elegant way. The particular position of the Masseria, close to the sea but in a typically rural context, makes it possible to have a menu based on fish and local vegetables. Our cellar offers the best selection of quality Apulian wines.

Masseria Mongiò con ristorante a Baia dei Turchi, Otranto

BREAKFAST

Scents, colours and flavours of the Mediterranean in a land the renews itself continuously

At the masseria we love simple flavours, seasonal fruits and products of our land, that decorated the breakfast buffet with lots of colours and flavours, making your awakening pleasant and relaxing.